![]() Don’t miss your chance to own this one-of-a-kind gin from McQueen and the Violet Fog. Sip it neat, or mix it into your favorite cocktail for a vibrant taste sensation that changes color when mixed with citrus or tonic, creating and unexpected and unforgettable cocktail.īe the first to experience the magic of Ultra Violet! Sign up now to be notified as soon as it’s available for purchase. Bursting with vibrant flavors of dark berries and tropical hibiscus and our proprietary mix of 21 different botanicals, Ultra Violet is a refreshing and vibrant twist on traditional gin.Īt McQueen and the Violet Fog, we believe that great gin should be an experience, and ULTRAVIOLET is no exception. ![]() We flipped the script.Ĭrafted with the same exceptional quality and attention to detail that McQueen and the Violet Fog is known for, Ultra Violet is a gin like no other. The soft palate finishes with mild violet jazzed up. Stores and prices for McQueen and The Violet Fog Gin, Sao Paulo tasting notes, market data, where to buy. This gin is clear, with a distinctly sweet candied lemon peel fragrance. Many dozens of new craft brands have appeared on the market in the last decade or so. Gin has undergone a surge in popularity in recent years. McQueen and the Violet Fog's newest Brazilian export: Ultraviolet Crafted with the same exceptional quality and attention to detail that McQueen and the Violet Fog is known for, our Ultraviolet Edition is a gin like no other. Twenty-one exotic botanicals used in our proprietary distillation process including many rarely found in gin like lemongrass, pomelo peel, orris root and jasmine flower. Critics have scored this product 87 points. Rose petal, coriander, and rosemary come to the fore, alongside exotic ingredients like lemongrass, pomelo, and jasmine flower. A single copper pot still in the hills of Jundiaí, Brazil. Product description To make McQueen and the Violet Fog Ultraviolet Edition, we begin with our award-winning formula, 21 different botanicals in our single traditional pot still. Gin has experienced a revival thanks to the craft cocktail movement as the base for the wildly popular gin martini, a host of newly resuscitated classic cocktails, and adventuresome new libations."Dig deeper. These are among the most complex gins with subdued flavors of pine, peppery spices, citrus, herbal roots, and even floral notes, which are currently in vogue. The most famous examples of gin are from the UK. The resulting flavored spirit has a noticeable degree of complexity. The vapor gently extracts aromatic and flavoring oils and compounds from the berries and spices as it travels through the chamber on its way to the condenser. During this final distillation the alcohol vapor wafts through a chamber in which the dried juniper berries and botanicals are suspended. After one or more distillations the base spirit is redistilled one last time. Many top-quality gins are flavored in a unique manner and are referred to as 'London Dry Gins'. Mass-market gins, known as 'Distilled Gins', are produced by soaking juniper berries and botanicals in the base spirit and then redistilling the mixture. ![]() Low-quality 'Compound Gins' are made by simply mixing the base spirit with juniper and botanical extracts. Gin's lowland cousin, Genever, is distilled in less-efficient potstills, which results in a lower-proof, more flavorful spirit. The resulting spirit is high-proof, light-bodied, and clean with a minimal amount of congeners (flavor compounds) and flavoring agents. Most gin is initially distilled in efficient column stills. Twenty-one exotic botanicals used in our proprietary distillation process, including many rarely. All gin makers have their own secret combination of botanicals, the number of which can range from as few as four to as many as 15 or more. McQueen and the Violet Fog is distilled and bottled in the hills of Jundiaí, Brazil, thousands of miles away from the UK-centric traditional gin world. An extraordinary gin distilled in the hills of Jundia, Brazil, McQueen and the Violet Fog is like no gin on Earth. A single copper pot still in the hills of Jundia, Brazil. Additional botanicals can include anise, angelica root, cinnamon, orange peel, coriander, and cassia bark. The chief flavoring agent in gin is the highly aromatic blue-green berry of the juniper, a low-slung evergreen bush (genus Juniperus) that is commercially grown in northern Italy, Croatia, the United States and Canada. The spirit base of Gin is primarily grain (usually wheat or rye), which results in a light-bodied spirit. Gin is the original flavored vodka, a clear spirit that is flavored with juniper berries and so-called botanicals (a varied assortment of herbs and spices). ![]()
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